| Product Number | TS526059 |
| Strain Number | MCC 2128 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Bacillus cereus |
| Organism Type | Bacteria |
| History of Deposit | Dr. Sushil K. Sharma |
| Date of Isolation | 21th Aug 2010 |
| Isolated From | Rhizosphere soil of soybean (JS335) |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1) Int. J. Syst. Bacteriol. 1980, 30: 225 |
| Product Number | TS526059 |
| Strain Number | MCC 2128 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Bacillus cereus |
| Organism Type | Bacteria |
| History of Deposit | Dr. Sushil K. Sharma |
| Date of Isolation | 21th Aug 2010 |
| Isolated From | Rhizosphere soil of soybean (JS335) |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | (1) Int. J. Syst. Bacteriol. 1980, 30: 225 |