| Product Number | TS526188 |
| Strain Number | MUCL 47576 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Fomitiporia gabonensis |
| Organism Type | Fungi |
| History of Deposit | 2006, C. Decock -> 2006, MUCL |
| Date of Isolation | |
| Isolated From | dead suspended trunk, unidentified angiosperm |
| Geographic Origin | Africa, Gabon, Ogooué-Ivindo, Ipassa Makokou Biosphere Reserve, layon 1, on the way to the baï Mekadje, 483 masl, 0,516367, 12,794067 |
| Nomenclatural status of the strain | Holotype of Fomitiporia gabonensis Amalfi & Decock |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Amalfi M., Raymundo T., Valenzuela R., Decock C. Mycologia 2012; Amalfi M., Yombiyeni P., Decock C. Mycologia 2010 |
| Product Number | TS526188 |
| Strain Number | MUCL 47576 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Fomitiporia gabonensis |
| Organism Type | Fungi |
| History of Deposit | 2006, C. Decock -> 2006, MUCL |
| Date of Isolation | |
| Isolated From | dead suspended trunk, unidentified angiosperm |
| Geographic Origin | Africa, Gabon, Ogooué-Ivindo, Ipassa Makokou Biosphere Reserve, layon 1, on the way to the baï Mekadje, 483 masl, 0,516367, 12,794067 |
| Nomenclatural status of the strain | Holotype of Fomitiporia gabonensis Amalfi & Decock |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Amalfi M., Raymundo T., Valenzuela R., Decock C. Mycologia 2012; Amalfi M., Yombiyeni P., Decock C. Mycologia 2010 |