Candida versatilis
Candida versatilis
规格:
货期:
编号:TS526425
品牌:Testobio
| Product Number | TS526425 |
| Strain Number | CBS 7511 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Candida versatilis |
| Organism Type | Yeast |
| History of Deposit | M. Mori (No. 998-A) > JCM |
| Date of Isolation | |
| Isolated From | matured mash of Soja hispida (soya beans) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS526425 |
| Strain Number | CBS 7511 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Candida versatilis |
| Organism Type | Yeast |
| History of Deposit | M. Mori (No. 998-A) > JCM |
| Date of Isolation | |
| Isolated From | matured mash of Soja hispida (soya beans) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
