一、菌种简介 

   1、菌种名称：蜂房哈夫尼菌 Hafnia alvei

   2、菌种编号：TS786043 

   3、生物危害程度：四类 

二、储存条件 冻干菌种和试管斜面请置于2℃～8℃冷藏。

三、培养条件 

  1、培养基： 营养肉汁琼脂 

  2、培养基成分：蛋白胨 5.0g，牛肉浸取物 3.0g，NaCl 5.0g，琼脂 15.0g，蒸馏水 1.0L，pH7.0。[注] 培养芽孢杆菌时加入5mg MnSO4∙H2O，则有利于产生芽孢。推荐使用商品化成品培养基。 

  3、需氧类型：好氧 

  4、培养温度：30 

四、注意事项 

  1、菌种常规培养时间：细菌1-2天，酵母3天，霉菌5-7天，大型真菌 7-10天。

  2、试管斜面菌种请尽快转接，不建议长期存放。

  3、初次使用时请按照本说明书推荐条件进行复活培养，如使用其它类型培养基或培养条件造成菌种不活等损失，泰斯拓生物科技不负责任。

  4、使用者应保证菌种的安全存储和操作，带菌废弃物应高压灭菌处理后丢弃。

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