| Product Number | TS519012 |
| Strain Number | NBRC 111987 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Gilvimarinus japonicus |
| Organism Type | Bacteria |
| History of Deposit | Yamaguchi Univ. (K. Fujii, 12-2) |
| Date of Isolation | 20151002 |
| Isolated From | A piece of cotton rope fragment washed ashore on a beach |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS519012 |
| Strain Number | NBRC 111987 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Gilvimarinus japonicus |
| Organism Type | Bacteria |
| History of Deposit | Yamaguchi Univ. (K. Fujii, 12-2) |
| Date of Isolation | 20151002 |
| Isolated From | A piece of cotton rope fragment washed ashore on a beach |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |