Kluyveromyces aestuarii
Kluyveromyces aestuarii
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货期:
编号:TS519803
品牌:Testobio
| Product Number | TS519803 |
| Strain Number | MUCL 31245 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kluyveromyces aestuarii |
| Organism Type | Yeast |
| History of Deposit | J.W. Fell -> NRRL -> CCRC -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | estuarine mud |
| Geographic Origin | America, United States, Florida, Biscayne Bay |
| Nomenclatural status of the strain | Type of Saccharomyces aestuarii Fell |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, 31: 347, 1965; Int. J. Syst. Bact., 33: 822-828, 1983 |
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| Product Number | TS519803 |
| Strain Number | MUCL 31245 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kluyveromyces aestuarii |
| Organism Type | Yeast |
| History of Deposit | J.W. Fell -> NRRL -> CCRC -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | estuarine mud |
| Geographic Origin | America, United States, Florida, Biscayne Bay |
| Nomenclatural status of the strain | Type of Saccharomyces aestuarii Fell |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, 31: 347, 1965; Int. J. Syst. Bact., 33: 822-828, 1983 |
