| Product Number | TS522071 |
| Strain Number | MUCL 32186 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hjortstamia papyrina |
| Organism Type | Fungi |
| History of Deposit | P. lanquetin -> J. Boidin -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, Martinique, La Trace |
| Nomenclatural status of the strain | Authentic of Hjortstamia papyrina (Montagne) Boidin & Gilles |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS522071 |
| Strain Number | MUCL 32186 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hjortstamia papyrina |
| Organism Type | Fungi |
| History of Deposit | P. lanquetin -> J. Boidin -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, Martinique, La Trace |
| Nomenclatural status of the strain | Authentic of Hjortstamia papyrina (Montagne) Boidin & Gilles |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |