Aspergillus sojae
Aspergillus sojae
规格:
货期:
编号:TS522083
品牌:Testobio
| Product Number | TS522083 |
| Strain Number | MUM 10.241 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Aspergillus sojae |
| Organism Type | Fungi |
| History of Deposit | MUM 10.241 < CBS 100928 |
| Date of Isolation | |
| Isolated From | Soy sauce |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Neotype of Aspergillus sojae Sakag. & K. Yamada ex Murak. |
| Optimum Temperature for Growth | 23.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS522083 |
| Strain Number | MUM 10.241 |
| WDCM number of Culture Collection | 816 |
| Organism Name | Aspergillus sojae |
| Organism Type | Fungi |
| History of Deposit | MUM 10.241 < CBS 100928 |
| Date of Isolation | |
| Isolated From | Soy sauce |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Neotype of Aspergillus sojae Sakag. & K. Yamada ex Murak. |
| Optimum Temperature for Growth | 23.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
