| Product Number | TS522093 |
| Strain Number | MUCL 32695 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Scytinostroma ochroleucum |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> J. Boidin -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, conifer |
| Geographic Origin | Europe, France, Pyrénées-Atlantiques, Pau |
| Nomenclatural status of the strain | Allotype of Scytinostroma ochroleucum (Bresadola & Torrend) Donk |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. et Lanquetin P. Biblioth. Mycolog. 114: 130 p. 1987. |
| Product Number | TS522093 |
| Strain Number | MUCL 32695 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Scytinostroma ochroleucum |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> J. Boidin -> 1991, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, conifer |
| Geographic Origin | Europe, France, Pyrénées-Atlantiques, Pau |
| Nomenclatural status of the strain | Allotype of Scytinostroma ochroleucum (Bresadola & Torrend) Donk |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. et Lanquetin P. Biblioth. Mycolog. 114: 130 p. 1987. |