| Product Number | TS522170 |
| Strain Number | NBRC 109726 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Tetragenococcus halophilus |
| Organism Type | Bacteria |
| History of Deposit | Fisheries Res. Agen. (M. Uchida, DSW01) |
| Date of Isolation | 20120427 |
| Isolated From | Mesopelagic water of Toyama Gulf taken from 321m depth |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS522170 |
| Strain Number | NBRC 109726 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Tetragenococcus halophilus |
| Organism Type | Bacteria |
| History of Deposit | Fisheries Res. Agen. (M. Uchida, DSW01) |
| Date of Isolation | 20120427 |
| Isolated From | Mesopelagic water of Toyama Gulf taken from 321m depth |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |