| Product Number | TS526336 |
| Strain Number | NBRC 110772 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Laceyella thermophila |
| Organism Type | Bacteria |
| History of Deposit | Yunnan Univ. (W.J. Li, YIM 79486) |
| Date of Isolation | 20121220 |
| Isolated From | Sediment sample collected from the outer pool of hot spring |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 45 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS526336 |
| Strain Number | NBRC 110772 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Laceyella thermophila |
| Organism Type | Bacteria |
| History of Deposit | Yunnan Univ. (W.J. Li, YIM 79486) |
| Date of Isolation | 20121220 |
| Isolated From | Sediment sample collected from the outer pool of hot spring |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 45 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |