| Product Number | TS526606 |
| Strain Number | NBRC 101072 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Pseudoxanthomonas taiwanensis |
| Organism Type | Bacteria |
| History of Deposit | Tzu-Chi Univ. (G.-H. Lin, CB-226) |
| Date of Isolation | |
| Isolated From | Hot spring |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 50 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS526606 |
| Strain Number | NBRC 101072 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Pseudoxanthomonas taiwanensis |
| Organism Type | Bacteria |
| History of Deposit | Tzu-Chi Univ. (G.-H. Lin, CB-226) |
| Date of Isolation | |
| Isolated From | Hot spring |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 50 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |