| Product Number | TS526867 |
| Strain Number | DSM 16981 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Megasphaera paucivorans |
| Organism Type | Bacteria |
| History of Deposit | <- R. Juvonen <- VTT |
| Date of Isolation | |
| Isolated From | spoiled Italian beer |
| Geographic Origin | Italy |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS526867 |
| Strain Number | DSM 16981 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Megasphaera paucivorans |
| Organism Type | Bacteria |
| History of Deposit | <- R. Juvonen <- VTT |
| Date of Isolation | |
| Isolated From | spoiled Italian beer |
| Geographic Origin | Italy |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |