| Product Number | TS527502 |
| Strain Number | DSM 44452 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nocardiopsis dassonvillei subsp. dassonvillei |
| Organism Type | Bacteria |
| History of Deposit | <- M. Andersson, Univ. Helsinki; 305 |
| Date of Isolation | |
| Isolated From | cattle barn air |
| Geographic Origin | Finland |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS527502 |
| Strain Number | DSM 44452 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nocardiopsis dassonvillei subsp. dassonvillei |
| Organism Type | Bacteria |
| History of Deposit | <- M. Andersson, Univ. Helsinki; 305 |
| Date of Isolation | |
| Isolated From | cattle barn air |
| Geographic Origin | Finland |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |