| Product Number | TS527665 |
| Strain Number | DSM 21736 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Fusarium redolens |
| Organism Type | Fungi |
| History of Deposit | <- E. Nitschke; red-171 |
| Date of Isolation | |
| Isolated From | sugar beet |
| Geographic Origin | Germany, Gollhofer |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 22 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS527665 |
| Strain Number | DSM 21736 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Fusarium redolens |
| Organism Type | Fungi |
| History of Deposit | <- E. Nitschke; red-171 |
| Date of Isolation | |
| Isolated From | sugar beet |
| Geographic Origin | Germany, Gollhofer |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 22 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |