| Product Number | TS527786 |
| Strain Number | UCDFST 68-183.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cryptococcus dimennae Fell & Phaff (1967) |
| Organism Type | Yeast |
| History of Deposit | CBS <-- M. di Menna |
| Date of Isolation | <1968 |
| Isolated From | Isolated from leaves of pasture plants |
| Geographic Origin | Hankes Bay, New Zealand |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS527786 |
| Strain Number | UCDFST 68-183.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cryptococcus dimennae Fell & Phaff (1967) |
| Organism Type | Yeast |
| History of Deposit | CBS <-- M. di Menna |
| Date of Isolation | <1968 |
| Isolated From | Isolated from leaves of pasture plants |
| Geographic Origin | Hankes Bay, New Zealand |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |