| Product Number | TS528439 |
| Strain Number | DSM 16425 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Lentibacillus salicampi |
| Organism Type | Bacteria |
| History of Deposit | <- CIP <- Y.-H. Park; SF-20 |
| Date of Isolation | |
| Isolated From | salt field |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS528439 |
| Strain Number | DSM 16425 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Lentibacillus salicampi |
| Organism Type | Bacteria |
| History of Deposit | <- CIP <- Y.-H. Park; SF-20 |
| Date of Isolation | |
| Isolated From | salt field |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |