Acetobacterium wieringae
Acetobacterium wieringae
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货期:
编号:TS528597
品牌:Testobio
| Product Number | TS528597 |
| Strain Number | DSM 1911 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acetobacterium wieringae |
| Organism Type | Bacteria |
| History of Deposit | <- M. Braun, strain C |
| Date of Isolation | |
| Isolated From | anaerobic sewage digester |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Braun K, Schoberth S, Gottschalk G, Enumeration of bacteria forming acetate from H2 and CO2 in anaerobic habitats. Arch Microbiol, Vol 120, Page 201-204, 1979 |
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| Product Number | TS528597 |
| Strain Number | DSM 1911 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acetobacterium wieringae |
| Organism Type | Bacteria |
| History of Deposit | <- M. Braun, strain C |
| Date of Isolation | |
| Isolated From | anaerobic sewage digester |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Braun K, Schoberth S, Gottschalk G, Enumeration of bacteria forming acetate from H2 and CO2 in anaerobic habitats. Arch Microbiol, Vol 120, Page 201-204, 1979 |
