| Product Number | TS529341 |
| Strain Number | KACC 45886 |
| WDCM number of Culture Collection | 806 |
| Organism Name | Rhizomucor pusillus AG-1(IA) |
| Organism Type | Fungi |
| History of Deposit | < S.B. Hong (KACC) M1222 |
| Date of Isolation | 2010/1/1 |
| Isolated From | Meju(a brick of dried fermented soybeans) |
| Geographic Origin | Pocheon-si, Gyeonggi-do, Korea |
| Nomenclatural status of the strain | N |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS529341 |
| Strain Number | KACC 45886 |
| WDCM number of Culture Collection | 806 |
| Organism Name | Rhizomucor pusillus AG-1(IA) |
| Organism Type | Fungi |
| History of Deposit | < S.B. Hong (KACC) M1222 |
| Date of Isolation | 2010/1/1 |
| Isolated From | Meju(a brick of dried fermented soybeans) |
| Geographic Origin | Pocheon-si, Gyeonggi-do, Korea |
| Nomenclatural status of the strain | N |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |