Candida hungchunana
Candida hungchunana
规格:
货期:
编号:TS529465
品牌:Testobio
| Product Number | TS529465 |
| Strain Number | BCRC 23248 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Candida hungchunana |
| Organism Type | Yeast |
| History of Deposit | << NHCUE, C. F. Lee, NC3W71 |
| Date of Isolation | |
| Isolated From | rotten fruit |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS529465 |
| Strain Number | BCRC 23248 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Candida hungchunana |
| Organism Type | Yeast |
| History of Deposit | << NHCUE, C. F. Lee, NC3W71 |
| Date of Isolation | |
| Isolated From | rotten fruit |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 24.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
