| Product Number | TS529727 |
| Strain Number | NBRC 1519 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Candida sake |
| Organism Type | Fungi |
| History of Deposit | IFO 1519 <-- TI-072 (J. Sugiyama, AY-14) |
| Date of Isolation | |
| Isolated From | Water |
| Geographic Origin | Antarctica |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS529727 |
| Strain Number | NBRC 1519 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Candida sake |
| Organism Type | Fungi |
| History of Deposit | IFO 1519 <-- TI-072 (J. Sugiyama, AY-14) |
| Date of Isolation | |
| Isolated From | Water |
| Geographic Origin | Antarctica |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |