| Product Number | TS530419 |
| Strain Number | CFBP 7177 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Erwinia tasmaniensis |
| Organism Type | Bacteria |
| History of Deposit | Geider K. |
| Date of Isolation | 1999 |
| Isolated From | Malus sp. |
| Geographic Origin | Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS530419 |
| Strain Number | CFBP 7177 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Erwinia tasmaniensis |
| Organism Type | Bacteria |
| History of Deposit | Geider K. |
| Date of Isolation | 1999 |
| Isolated From | Malus sp. |
| Geographic Origin | Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |