Sphingobacterium sp.
Sphingobacterium sp.
规格:
货期:
编号:TS530534
品牌:Testobio
| Product Number | TS530534 |
| Strain Number | NBRC 105629 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Sphingobacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | Hiroshima Univ. (T. Naganuma, GS) |
| Date of Isolation | 20081101 |
| Isolated From | Fresh water (glacier) |
| Geographic Origin | Norway |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS530534 |
| Strain Number | NBRC 105629 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Sphingobacterium sp. |
| Organism Type | Bacteria |
| History of Deposit | Hiroshima Univ. (T. Naganuma, GS) |
| Date of Isolation | 20081101 |
| Isolated From | Fresh water (glacier) |
| Geographic Origin | Norway |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
