Candida diospyri
Candida diospyri
规格:
货期:
编号:TS530576
品牌:Testobio
| Product Number | TS530576 |
| Strain Number | MUCL 46189 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida diospyri |
| Organism Type | Yeast |
| History of Deposit | F.Y. Bai -> 2003, CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | fruit, Diospyros kaki |
| Geographic Origin | Asia, China, Shaanxi province, Qinling |
| Nomenclatural status of the strain | Type of Candida diospyri Bay & Lu |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS530576 |
| Strain Number | MUCL 46189 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Candida diospyri |
| Organism Type | Yeast |
| History of Deposit | F.Y. Bai -> 2003, CBS -> 2005, MUCL |
| Date of Isolation | |
| Isolated From | fruit, Diospyros kaki |
| Geographic Origin | Asia, China, Shaanxi province, Qinling |
| Nomenclatural status of the strain | Type of Candida diospyri Bay & Lu |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
