Phytophthora nicotianae X Phytophthora cactorum
Phytophthora nicotianae X Phytophthora cactorum
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货期:
编号:TS530654
品牌:Testobio
| Product Number | TS530654 |
| Strain Number | BCRC CH30269 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Phytophthora nicotianae X Phytophthora cactorum |
| Organism Type | Fungi |
| History of Deposit | << TARI 212007 |
| Date of Isolation | |
| Isolated From | 草莓, Strawberry (Fragaria X ananassa Duchessne) |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS530654 |
| Strain Number | BCRC CH30269 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Phytophthora nicotianae X Phytophthora cactorum |
| Organism Type | Fungi |
| History of Deposit | << TARI 212007 |
| Date of Isolation | |
| Isolated From | 草莓, Strawberry (Fragaria X ananassa Duchessne) |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
