| Product Number | TS530665 |
| Strain Number | UCDFST 79-294 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cyberlindnera fabianii (Wickerham) Kurtzman (1984) |
| Organism Type | Yeast |
| History of Deposit | CBS <-- Wickerham, NRRL |
| Date of Isolation | |
| Isolated From | Fermentation plant equipment |
| Geographic Origin | Cheju Island, Korea |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS530665 |
| Strain Number | UCDFST 79-294 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cyberlindnera fabianii (Wickerham) Kurtzman (1984) |
| Organism Type | Yeast |
| History of Deposit | CBS <-- Wickerham, NRRL |
| Date of Isolation | |
| Isolated From | Fermentation plant equipment |
| Geographic Origin | Cheju Island, Korea |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |