| Product Number | TS531735 |
| Strain Number | DSM 12768 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Thermococcus waiotapuensis |
| Organism Type | Archaea |
| History of Deposit | <- J. M. Gonz谩lez; WT1 |
| Date of Isolation | |
| Isolated From | waiotapu hot spring |
| Geographic Origin | New Zealand, Lake Taupo |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 85 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS531735 |
| Strain Number | DSM 12768 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Thermococcus waiotapuensis |
| Organism Type | Archaea |
| History of Deposit | <- J. M. Gonz谩lez; WT1 |
| Date of Isolation | |
| Isolated From | waiotapu hot spring |
| Geographic Origin | New Zealand, Lake Taupo |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 85 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |