Rubricoccus marinus
Rubricoccus marinus
规格:
货期:
编号:TS531921
品牌:Testobio
| Product Number | TS531921 |
| Strain Number | NBRC 107124 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubricoccus marinus |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (S. Yoshizawa, SG-29) |
| Date of Isolation | 20090301 |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS531921 |
| Strain Number | NBRC 107124 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubricoccus marinus |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (S. Yoshizawa, SG-29) |
| Date of Isolation | 20090301 |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
