Dietzia sp.
Dietzia sp.
规格:
货期:
编号:TS532056
品牌:Testobio
| Product Number | TS532056 |
| Strain Number | NBRC 113576 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Dietzia sp. |
| Organism Type | Bacteria |
| History of Deposit | Univ.Tokyo. (S. Yoshizawa, KS-12) |
| Date of Isolation | |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS532056 |
| Strain Number | NBRC 113576 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Dietzia sp. |
| Organism Type | Bacteria |
| History of Deposit | Univ.Tokyo. (S. Yoshizawa, KS-12) |
| Date of Isolation | |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
