| Product Number | TS532508 |
| Strain Number | DSM 14810 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Butyrivibrio hungatei |
| Organism Type | Bacteria |
| History of Deposit | <- J. Kopecny; JK 615 |
| Date of Isolation | |
| Isolated From | rumen fluid of sheep on a pasture |
| Geographic Origin | Czech Republic, Central Bohemia, Mnichovice |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 40 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS532508 |
| Strain Number | DSM 14810 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Butyrivibrio hungatei |
| Organism Type | Bacteria |
| History of Deposit | <- J. Kopecny; JK 615 |
| Date of Isolation | |
| Isolated From | rumen fluid of sheep on a pasture |
| Geographic Origin | Czech Republic, Central Bohemia, Mnichovice |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 40 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |