| Product Number | TS532579 |
| Strain Number | CM22052013-02 |
| WDCM number of Culture Collection | 1006 |
| Organism Name | Aspergillus niger |
| Organism Type | Fungi |
| History of Deposit | CBG-IPN==>CNRG-INIFAP |
| Date of Isolation | 16.05.2013 |
| Isolated From | Citrus |
| Geographic Origin | Padilla, Tamaulipas, Mexico |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 29.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS532579 |
| Strain Number | CM22052013-02 |
| WDCM number of Culture Collection | 1006 |
| Organism Name | Aspergillus niger |
| Organism Type | Fungi |
| History of Deposit | CBG-IPN==>CNRG-INIFAP |
| Date of Isolation | 16.05.2013 |
| Isolated From | Citrus |
| Geographic Origin | Padilla, Tamaulipas, Mexico |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 29.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |