Pythium cucurbitacearum
Pythium cucurbitacearum
规格:
货期:
编号:TS532832
品牌:Testobio
| Product Number | TS532832 |
| Strain Number | BCRC CH30295 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Pythium cucurbitacearum |
| Organism Type | Fungi |
| History of Deposit | << TARI, Py65 |
| Date of Isolation | |
| Isolated From | Stem of strawberry (Fragaria X ananassa Duchessne) 草莓莖 |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS532832 |
| Strain Number | BCRC CH30295 |
| WDCM number of Culture Collection | 59 |
| Organism Name | Pythium cucurbitacearum |
| Organism Type | Fungi |
| History of Deposit | << TARI, Py65 |
| Date of Isolation | |
| Isolated From | Stem of strawberry (Fragaria X ananassa Duchessne) 草莓莖 |
| Geographic Origin | Taiwan |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
