| Product Number | TS532982 |
| Strain Number | NBRC 110607 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubrivirga profundi |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (J. Song, SAORIC-476) |
| Date of Isolation | 20110701 |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS532982 |
| Strain Number | NBRC 110607 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Rubrivirga profundi |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (J. Song, SAORIC-476) |
| Date of Isolation | 20110701 |
| Isolated From | Seawater |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |