Gyrodontium sacchari
Gyrodontium sacchari
规格:
货期:
编号:TS534421
品牌:Testobio
| Product Number | TS534421 |
| Strain Number | MUCL 42726 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gyrodontium sacchari |
| Organism Type | Fungi |
| History of Deposit | C. Decock -> 2000, MUCL |
| Date of Isolation | |
| Isolated From | rotten fallen trunk, undetermined angiosperm |
| Geographic Origin | Europe, French Guiana, Cacao area, Plateau K |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Carlier F.X., Bitew A., Castillo G. and Decock C. Cryptogamie Mycologie 2004 25 261-275 |
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| Product Number | TS534421 |
| Strain Number | MUCL 42726 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gyrodontium sacchari |
| Organism Type | Fungi |
| History of Deposit | C. Decock -> 2000, MUCL |
| Date of Isolation | |
| Isolated From | rotten fallen trunk, undetermined angiosperm |
| Geographic Origin | Europe, French Guiana, Cacao area, Plateau K |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Carlier F.X., Bitew A., Castillo G. and Decock C. Cryptogamie Mycologie 2004 25 261-275 |
