| Product Number | TS535123 |
| Strain Number | UCDFST 61-10 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Schwanniomyces occidentalis var. persoonii (van der Walt) Kurtzman & Robnett (1991) |
| Organism Type | Yeast |
| History of Deposit | van der Walt, South Africa |
| Date of Isolation | <1961-02 |
| Isolated From | Isolated from South African soil. |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS535123 |
| Strain Number | UCDFST 61-10 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Schwanniomyces occidentalis var. persoonii (van der Walt) Kurtzman & Robnett (1991) |
| Organism Type | Yeast |
| History of Deposit | van der Walt, South Africa |
| Date of Isolation | <1961-02 |
| Isolated From | Isolated from South African soil. |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |