Sphingomonas zeae
Sphingomonas zeae
规格:
货期:
编号:TS535960
品牌:Testobio
| Product Number | TS535960 |
| Strain Number | CCM 8596 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Sphingomonas zeae |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2015 |
| Date of Isolation | 2013 |
| Isolated From | Internal healthy stem tissue of a corn plant |
| Geographic Origin | USA, Alabama |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kämpfer, P., Busse, H.J., McInroy, J.A., Glaeser, S.P. (2015): Sphingomonas zeae sp. nov., isolated from the stem of Zea mays. Int. J. Syst. Evol. Microbiol., 65, pp. 2542-2548 |
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| Product Number | TS535960 |
| Strain Number | CCM 8596 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Sphingomonas zeae |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2015 |
| Date of Isolation | 2013 |
| Isolated From | Internal healthy stem tissue of a corn plant |
| Geographic Origin | USA, Alabama |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kämpfer, P., Busse, H.J., McInroy, J.A., Glaeser, S.P. (2015): Sphingomonas zeae sp. nov., isolated from the stem of Zea mays. Int. J. Syst. Evol. Microbiol., 65, pp. 2542-2548 |
