| Product Number | TS536014 |
| Strain Number | CIP 110585 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter puyangensis |
| Organism Type | Bacteria |
| History of Deposit | 2014, CCUG <- 2011, LMG |
| Date of Isolation | 2007-01-02 |
| Isolated From | Human, sputum, non cystic fibrosis patient |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS536014 |
| Strain Number | CIP 110585 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter puyangensis |
| Organism Type | Bacteria |
| History of Deposit | 2014, CCUG <- 2011, LMG |
| Date of Isolation | 2007-01-02 |
| Isolated From | Human, sputum, non cystic fibrosis patient |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |