| Product Number | TS536599 |
| Strain Number | NBRC 114188 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Arthrobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | Kagoshima Univ. (D. Kato, KI724) |
| Date of Isolation | 1980-01-01 |
| Isolated From | Soil from factory (dye work) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS536599 |
| Strain Number | NBRC 114188 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Arthrobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | Kagoshima Univ. (D. Kato, KI724) |
| Date of Isolation | 1980-01-01 |
| Isolated From | Soil from factory (dye work) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |