| Product Number | TS536611 |
| Strain Number | NBRC 106388 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lysobacter daejeonensis |
| Organism Type | Bacteria |
| History of Deposit | KACC 11406 <-- H.-W. Weon, GH1-9 |
| Date of Isolation | |
| Isolated From | Greenhouse soil |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS536611 |
| Strain Number | NBRC 106388 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Lysobacter daejeonensis |
| Organism Type | Bacteria |
| History of Deposit | KACC 11406 <-- H.-W. Weon, GH1-9 |
| Date of Isolation | |
| Isolated From | Greenhouse soil |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |