Kosakonia pseudosacchari
Kosakonia pseudosacchari
规格:
货期:
编号:TS537098
品牌:Testobio
| Product Number | TS537098 |
| Strain Number | CCM 8469 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kosakonia pseudosacchari |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2013 |
| Date of Isolation | 2005 |
| Isolated From | Corn |
| Geographic Origin | USA, Alaba, Tallassee |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kämpfer, P., McInroy, J.A., Doijad, S., Chakraborty, T., Glaeser, S.P. (2019): Kosakonia pseudosacchari sp. nov., an endophyte of Zea mays. Systematic and Applied Microbiology, 39, pp. 1-7 (2018): Validation List no. 183. List of new names and new combinations previously effectively, but not validly, published. Int. J. Syst. Evol. Microbiol., 68, pp. 2707-2709 |
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| Product Number | TS537098 |
| Strain Number | CCM 8469 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kosakonia pseudosacchari |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2013 |
| Date of Isolation | 2005 |
| Isolated From | Corn |
| Geographic Origin | USA, Alaba, Tallassee |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Kämpfer, P., McInroy, J.A., Doijad, S., Chakraborty, T., Glaeser, S.P. (2019): Kosakonia pseudosacchari sp. nov., an endophyte of Zea mays. Systematic and Applied Microbiology, 39, pp. 1-7 (2018): Validation List no. 183. List of new names and new combinations previously effectively, but not validly, published. Int. J. Syst. Evol. Microbiol., 68, pp. 2707-2709 |
