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Mammaliicoccus fleurettii
Mammaliicoccus fleurettii
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货期:
编号:TS537153
品牌:Testobio
Product NumberTS537153
Strain NumberCCM 4922
WDCM number of Culture Collection65
Organism NameMammaliicoccus fleurettii
Organism TypeBacteria
History of Deposit<– P. Petráš, NRL CEM, 2001
Date of Isolation
Isolated FromCheese, goats milk
Geographic OriginFrance, Poitou-Charentes region
Nomenclatural status of the strainT
Optimum Temperature for Growth37 C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureVernozy-Rozand, C., Mazuy, C., Meugnier, H., Bes, M., Lasne, Y., Fiedler, F., Etienne, J., Freney, J. (2000): Staphylococcus fleurettii sp. nov., isolated from goats milk cheeses. Int. J. Syst. Evol. Microbiol., 50, pp. 1521-1527 Madhaiyan, M., Wirth, J.S., Saravanan, V.S. (2020): Phylogenomic analyses of the Staphylococcaceae family suggest the reclassification of five species within the genus Staphylococcus as heterotypic synonyms, the promotion of five subspecies to novel species, the taxonomic reassignment of five Staphylococcus species to Mammaliicoccus gen. nov., and the formal assignment of Nosocomiicoccus to the family Staphylococcaceae Int. J. Syst. Evol. Microbiol., 70, pp. 5926-5936
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Mammaliicoccus fleurettii

  • 货号: TS537153
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  • 品牌 : TESTOBIO
Product NumberTS537153
Strain NumberCCM 4922
WDCM number of Culture Collection65
Organism NameMammaliicoccus fleurettii
Organism TypeBacteria
History of Deposit<– P. Petráš, NRL CEM, 2001
Date of Isolation
Isolated FromCheese, goats milk
Geographic OriginFrance, Poitou-Charentes region
Nomenclatural status of the strainT
Optimum Temperature for Growth37 C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureVernozy-Rozand, C., Mazuy, C., Meugnier, H., Bes, M., Lasne, Y., Fiedler, F., Etienne, J., Freney, J. (2000): Staphylococcus fleurettii sp. nov., isolated from goats milk cheeses. Int. J. Syst. Evol. Microbiol., 50, pp. 1521-1527 Madhaiyan, M., Wirth, J.S., Saravanan, V.S. (2020): Phylogenomic analyses of the Staphylococcaceae family suggest the reclassification of five species within the genus Staphylococcus as heterotypic synonyms, the promotion of five subspecies to novel species, the taxonomic reassignment of five Staphylococcus species to Mammaliicoccus gen. nov., and the formal assignment of Nosocomiicoccus to the family Staphylococcaceae Int. J. Syst. Evol. Microbiol., 70, pp. 5926-5936
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