| Product Number | TS537842 |
| Strain Number | CCM 8605 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bifidobacterium apri |
| Organism Type | Bacteria |
| History of Deposit | <– J. Killer, 2015 |
| Date of Isolation | 2014 |
| Isolated From | Intestinal tract of a wild pig |
| Geographic Origin | Central Bohemia, Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS537842 |
| Strain Number | CCM 8605 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bifidobacterium apri |
| Organism Type | Bacteria |
| History of Deposit | <– J. Killer, 2015 |
| Date of Isolation | 2014 |
| Isolated From | Intestinal tract of a wild pig |
| Geographic Origin | Central Bohemia, Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |