| Product Number | TS538154 |
| Strain Number | MUCL 30658 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Filobasidium capsuligenum |
| Organism Type | Yeast |
| History of Deposit | ... F.W. Beech -> CBS ->1980, MUCL |
| Date of Isolation | |
| Isolated From | cider |
| Geographic Origin | Europe, United Kingdom, Bristol |
| Nomenclatural status of the strain | Allotype of Leucosporidium capsuligenum Fell et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS538154 |
| Strain Number | MUCL 30658 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Filobasidium capsuligenum |
| Organism Type | Yeast |
| History of Deposit | ... F.W. Beech -> CBS ->1980, MUCL |
| Date of Isolation | |
| Isolated From | cider |
| Geographic Origin | Europe, United Kingdom, Bristol |
| Nomenclatural status of the strain | Allotype of Leucosporidium capsuligenum Fell et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |