| Product Number | TS538395 |
| Strain Number | CCM 7944 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Alloscardovia macacae |
| Organism Type | Bacteria |
| History of Deposit | <– J. Killer, 2011 |
| Date of Isolation | 2011 |
| Isolated From | Milk of a female macaque |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Killer, J., Ročková Š., Vlková, E., Rada, V., Havlík, J., Kopečný, J., Bunešová, V., Benada, O., Kofroňová, O., Pechar, R., Profousová, I. (2013): Alloscardovia macacae sp. nov., isolated from the milk of a macaque (Macaca mulatta), emended description of the genus Alloscardovia and proposal of Alloscardovia criceti comb. nov. Int. J. Syst. Evol. Microbiol., 63, pp. 4439-4446 |
| Product Number | TS538395 |
| Strain Number | CCM 7944 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Alloscardovia macacae |
| Organism Type | Bacteria |
| History of Deposit | <– J. Killer, 2011 |
| Date of Isolation | 2011 |
| Isolated From | Milk of a female macaque |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 37 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Killer, J., Ročková Š., Vlková, E., Rada, V., Havlík, J., Kopečný, J., Bunešová, V., Benada, O., Kofroňová, O., Pechar, R., Profousová, I. (2013): Alloscardovia macacae sp. nov., isolated from the milk of a macaque (Macaca mulatta), emended description of the genus Alloscardovia and proposal of Alloscardovia criceti comb. nov. Int. J. Syst. Evol. Microbiol., 63, pp. 4439-4446 |