| Product Number | TS538784 |
| Strain Number | NBRC 114287 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Oryzomonas sagensis |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (Y. Masuda, Red100) |
| Date of Isolation | 2018-04-02 |
| Isolated From | Paddy soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS538784 |
| Strain Number | NBRC 114287 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Oryzomonas sagensis |
| Organism Type | Bacteria |
| History of Deposit | Univ. Tokyo (Y. Masuda, Red100) |
| Date of Isolation | 2018-04-02 |
| Isolated From | Paddy soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |