Fusarium graminearum
Fusarium graminearum
规格:
货期:
编号:TS538844
品牌:Testobio
| Product Number | TS538844 |
| Strain Number | ITEM 5986 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Fusarium graminearum |
| Organism Type | Fungi |
| History of Deposit | M. Imenez |
| Date of Isolation | 2002 |
| Isolated From | Musa sp. fruit |
| Geographic Origin | Spain, Canary Islands |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [92] "Influence of the Interactions among Ecological Variables in the Characterization of Zearalenone Producing isolates of Fusarium spp." AMPARO L., M. RUFINO, M. J. HINOJO, A. LOGRIECO and M. JIMENEZ 27, 253-260 (2004) Systematic and Applied Microbiology |
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| Product Number | TS538844 |
| Strain Number | ITEM 5986 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Fusarium graminearum |
| Organism Type | Fungi |
| History of Deposit | M. Imenez |
| Date of Isolation | 2002 |
| Isolated From | Musa sp. fruit |
| Geographic Origin | Spain, Canary Islands |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [92] "Influence of the Interactions among Ecological Variables in the Characterization of Zearalenone Producing isolates of Fusarium spp." AMPARO L., M. RUFINO, M. J. HINOJO, A. LOGRIECO and M. JIMENEZ 27, 253-260 (2004) Systematic and Applied Microbiology |
