| Product Number | TS541210 |
| Strain Number | DSM 16661 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Thioreductor micantisoli |
| Organism Type | Bacteria |
| History of Deposit | <- S. Nakagawa; BKB 25Ts-Y |
| Date of Isolation | |
| Isolated From | hydrothermal sediments |
| Geographic Origin | Japan, Iheya North in the Mid-Okinawa Trough |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 32 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS541210 |
| Strain Number | DSM 16661 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Thioreductor micantisoli |
| Organism Type | Bacteria |
| History of Deposit | <- S. Nakagawa; BKB 25Ts-Y |
| Date of Isolation | |
| Isolated From | hydrothermal sediments |
| Geographic Origin | Japan, Iheya North in the Mid-Okinawa Trough |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 32 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |