| Product Number | TS543465 |
| Strain Number | UCDFST 51-240 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Saccharomyces paradoxus Bachinskaya (1914) |
| Organism Type | Yeast |
| History of Deposit | H. J. Phaff, UCDFST |
| Date of Isolation | 1961-09 |
| Isolated From | Isolated from Drosophila californica |
| Geographic Origin | Mather, Central Sierra Nevada, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Ant. van Leeuwenhoek 22: 145-161, 1956" |
| Product Number | TS543465 |
| Strain Number | UCDFST 51-240 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Saccharomyces paradoxus Bachinskaya (1914) |
| Organism Type | Yeast |
| History of Deposit | H. J. Phaff, UCDFST |
| Date of Isolation | 1961-09 |
| Isolated From | Isolated from Drosophila californica |
| Geographic Origin | Mather, Central Sierra Nevada, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Ant. van Leeuwenhoek 22: 145-161, 1956" |