| Product Number | TS544653 |
| Strain Number | ITEM 17329 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Lactobacillus delbrueckii subsp.bulgaricus |
| Organism Type | Bacteria |
| History of Deposit | F. Baruzzi( Isolate LDB401) |
| Date of Isolation | |
| Isolated From | Fermented milk Ayran |
| Geographic Origin | Turkey,Tubitak, Mehlika Borcakly |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS544653 |
| Strain Number | ITEM 17329 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Lactobacillus delbrueckii subsp.bulgaricus |
| Organism Type | Bacteria |
| History of Deposit | F. Baruzzi( Isolate LDB401) |
| Date of Isolation | |
| Isolated From | Fermented milk Ayran |
| Geographic Origin | Turkey,Tubitak, Mehlika Borcakly |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |