| Product Number | TS546019 |
| Strain Number | MUCL 33909 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Scytinostroma crispulum |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, Hypericum lanceolatum |
| Geographic Origin | Europe, France, La Réunion, Forêt de Bébour, alt. 1500 m. |
| Nomenclatural status of the strain | Holotype of Scytinostroma crispulum Boidin et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin, J. et al. (1987). Bull. Soc. Mycol. France 103, 111-118 |
| Product Number | TS546019 |
| Strain Number | MUCL 33909 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Scytinostroma crispulum |
| Organism Type | Fungi |
| History of Deposit | P. Lanquetin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood, Hypericum lanceolatum |
| Geographic Origin | Europe, France, La Réunion, Forêt de Bébour, alt. 1500 m. |
| Nomenclatural status of the strain | Holotype of Scytinostroma crispulum Boidin et al. |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin, J. et al. (1987). Bull. Soc. Mycol. France 103, 111-118 |